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We have cooked Mediterranean Chicken twice now, and we love it! It has lots of fresh flavors that work well together. It is simple and there are only a few ingredients needed, so if you’re short on time, this is a perfect healthy and quick meal that can be prepared in about half an hour. We enjoyed it with a side of Artichoke Quinoa Salad. So good!
Here’s what you’ll need:
4 boneless, skinless chicken breasts
sea salt and pepper, to taste
1/2 cup cherry tomatoes, halved
20 Kalamata olives, pitted and halved
3 tablespoons capers
1. Rub olive oil on both sides of each chicken breast and season with sea salt and pepper. Grill for about 6 minutes on each side.
2. In a medium sized bowl, combine 2 tsp. olive oil, tomatoes, olives and capers.
3. Plate the chicken breasts and spoon the…
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