Cheesy Thumbprint Cookies with Tomato Bourbon Jam

Foodie On Board

Cheesy Thumbprint Cookies with Tomato Bourbon Jam Cheesy Thumbprint Cookies with Tomato Bourbon Jam

Metric? Imperial? Tablespoons? Ounces? Grams? It is all just so darn confusing! I know what you are thinking – Chef Julianna should be a pro at doing conversions, shouldn’t she? Well, no. You see, I was brought up in an era of measurement confusion. As a kid growing up in Canada, it was clear and easy – imperial measurements were the order of the day. We measured length in inches and feet; distance in miles; weight in pounds; and we baked with cups, teaspoons and tablespoons. I could go into a store and hold a bag of apples in my hands, and instinctively know that it was one pound. Easy, right? Then some bonehead (no names mentioned) decided that Canada would adopt the metric system. What? The radio played little songs so that we would know if we were speeding or not –…

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