A typical street scene in central Petersburg, 27 January 2017. Photo by TRR
Culinary Nomalism has finally blazed a trail to lowly Petersburg, ex-capital of All the Russias.
EM is a unique modernist [sic] cuisine restaurant where everything from the bread to the coffee is prepared on an AGA cooker in the open-kitchen dining room.
December — January
Spinach brioche with black caviar and edamame cream
Shrimps with cauliflower and red tea sauce
Neat’s tongue with baked portobello and blue tea chips
Walnut with prunes mousse and powdered porcini
Sterlet with grey cheesecake and raspberry sauce
Stewed lamb with yellow tomatoes in different textures
Sea buckthorn souffle with coconut
Since just about everyone in Petersburg is (not) rolling in money, Nomalism’s advent in the city, which has just been celebrating the latest anniversary of the lifting of the 900-day Nazi Siege that killed off half its population in living…
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